Luc Bovens/ Elena Rivilla Lutterkort/ Duncan Williamson/ Joe Mazor
Listen to the podcast

Tuesday 4 November 2014, 6.30 – 8pm
New Theatre, East Building, LSE

Luc Bovens, Professor of Philosophy, LSE

Elena Rivilla Lutterkort, Sustainability Officer, LSE

Duncan Williamson, Food Policy Manager, World Wildlife Fund

Chair: Joe Mazor, Assistant Professor, Department of Philosophy, Logic and Scientific Method and Department of Government, LSE

You love it, you need it. But food production and consumption are changing fast. What are the ethics and policy issues on your dinner plate today? What does it mean to be healthy or sustainable? Do we need new food policies, and if so, which ones?